Restaurant grease trap maintenance in Abbotsford & Maple Ridge is a regulated requirement, and if neglected, can result in fines by the health inspector. Grease trap pumping and cleaning helps minimize the fat, oil and grease that enter the municipal sewer systems from restaurant wastewater systems. When you don’t maintain and clean the grease trap, your restaurant can experience odours, blocked sinks, water flooding the floor from the drains, and other health code violations.
The Ace Tank Services Grease Trap Service Includes:
- Removal of the contaminants of the grease trap
- Flushing the grease trap to remove build ups
- Checking and cleaning the inlet and outlet pipes
These services will keep your entire restaurant grease trap system working optimally. It is recommended that grease traps be emptied every 3 – 6 months. We offer a regularly scheduled cleaning service so you don’t have to call in and schedule when it is time to clean your grease trap. Ask us about our scheduled grease trap maintenance service.
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For Restaurant Renovations We Also Offer:
- Flush and vacuum grease interceptor
- Flush and vacuum sanitary sump pump chamber
We also recommend the use of a grease trap cleaner to condition the holding area between visits. Ask your technician about grease trap cleaner.
To learn more about our services, contact Ace Tank Services by calling 604-534-8242 (Langley), 604-820-3354 (Mission) or toll-free at 877-820-3354.
Frequently Asked Questions
The right schedule depends on how much grease your kitchen produces, so routine service makes it easier to stay ahead of buildup.
Regular grease trap cleaning helps reduce fats, oils, and grease before they move into the sewer system. It also helps you avoid plumbing issues, bad smells, and the kind of mess that can interrupt your day.
When grease builds up, it can cause blocked sinks, strong odours, drain overflows, and other problems that affect your kitchen. Staying on top of service helps you avoid disruptions and keep things running the way they should.
Grease trap service usually includes removing contaminants from the trap, flushing out buildup, and checking and cleaning the inlet and outlet pipes.
Yes. Grease interceptors and sanitary sump pump chambers can also be flushed and vacuumed during restaurant renovations. That helps clean things out properly before the space goes back into regular use.
